Brutal. And very efficient: the process by which a small pig that weighed a kilo at birth becomes 23 weeks in a huge pig of 110 kilos ready to go to the slaughterhouse is both an agro-industrial feat as a technique, worth the paradox, bestial. Not to mention what happens next, the steps that turn it into impeccable packages of six vacuum packed sausages that arrive at the supermarket gondola at the modest price of $ 14.99. Only a few with stomach of steel can witness it and then enjoy a hot dog. Now, what do these data have to do in a story about a movie?
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